THE DOCK FOOD HALL MENU

ROLLS

On a split top toasted buttered roll served with our house pickles

Lobster Grinder $14.50

Responsibly sourced Atlantic lobster meat: claw, knuckle and seafood served cold with
mayo, cilantro, chives and garlic butter

Maine $17

Atlantic Lobster, mayo, seasonings, and chives

Shrimp $12

Wild shrimp, mayo, cilantro, garlic, butter and chives

Connecticut $ Market Price

Responsibly sourced Atlantic lobster meat: claw and knuckle served hot with garlic
butter and chives.

Blue Crab $14

Wild special lump with mayo, cilantro, chives and butter served chilled

All-In Knot $13.5

Fresh chunks of lobster meat, blue crab and shrimp with mayo, cilantro, chives and
butter served chilled

Anchors Up

Chips & Drink $4

Soup $6

BOWLS

*Add Crab $7 Lobster $7 Shrimp $4 

Northern $7

Chopped greens, slaw, roasted corn, black beans, pico de gallo and avocado

Southern $8.5

Our famous mac n cheese, bacon, chips, chives and pico

REEL SIDES

House “Crab” Chips $4

Crab seasoned chips w/house sauce

PIER St. Corn $5

“Elote” style roasted corn, ancho lime aioli, cotija cheese, valentino sauce and cilantro.
Add: Crab Or Lobster $7

Dockside Pickles $4

House marinated pickles w/cilantro lemon aioli

Asian Sea Slaw $3

Kale slaw tossed in a sesame vinaigrette

Lobster Mac $8

Cavatappi pasta a creamy smoked gouda, bacon, poblano, crumbled chips, and cotija
cheese

SOUP

Cup $7

Bowl $9

New England Clam Chowder

Classic chowda with bacon and chives

Lobster Bisque

Classic Lobster bisque, bacon, chives and garnish with lobster meat

EXTRA

*Drinks, Desserts and More…